Hi! I’m getting ready for some December babies! We’ve already set up the stable and are just waiting on Annie! She is due between the 2nd and the 14th of December but it’s eems like the weather here is only getting colder and colder! This was when we first got her and the sire is behind her. It’s going to be quite a mix and I can’t wait to see them! She was a bit under weight when we got her but she is all better now! Have any ideas on names? We were thinking mozzy (short for mozzarella also for a doeling or buckling) and Montey (short for monetary and for a buckling).
Yay! Good luck with the kidding. I hope it all goes smoothly for you. What freshening will this be for Annie? If you like cheese names: Colby Jack Parmesan (Parm) Munster Ricotta Brie Feta Havarti Gouda Asiago
I love the parmesan feta and ricotta and we had a doeling a year ago that we named Brie (she was my favorite)
If it's her second time then that would actually be her second freshening. I can see why you thought it would be her first. That is a bit confusing now that I think about it.
But we got him for Kentucky as an off the bottle kid. We kept him till he was three but he became too aggressive with those horns of his so we sold him this year to a guy. Jack (the sire) rammed the guy we sold him to and we just recently got news that jack was butchered.. it was a mistake to sell him but that’s behind us now.
In the picture he looks nice anyway! Maybe you can remember the nice things about him, before he got aggressive.
Jack by Ana posted Dec 3, 2020 at 5:27 PM Jack by Ana posted Dec 3, 2020 at 5:29 PM These are pictures of him the day we sold him
