Ok... I have TONS of questions! Non of my Nigi girls have ever been milked, and I don't own a milking stand.... so I had thought about purchasing some milk from a local Nubian farm to try making cheese... what do you think? Do you know any good EASY recipes for beginners? How hard is cheese to make? Any pointers? Can the milk be from frozen or is it better fresh? How long will the cheese keep? Any good recipe books you could recommend? Any help would be greatly appreciated! I had thought I might give the lady a call next week and see how much she would charge me for a couple of gallons.