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Discussion in 'Dairy Diaries' started by kritterkeeper, May 26, 2009.
How long can you freeze goats milk for and it still be good...
I would say that if it is sealed and in a deep freezer about 1 year. If it is in a standard fridge freezer prolly like 3 months.
I always freeze mine.
I have found though that if it is in the freezer longer than 3 months, it will separate and flake when thawed, I just blend it back together with a stick blender and it tastes the same as fresh, I do thaw at room temp and refridgerate for up to a week, any left in the fridge after a week goes into soap or cheese.
I have kept milk in the freezer as long as 10 months, still tastes fine