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We are moving out on our own and money will be tight, so I am thinking about raising rabbits for meat. I have raised rabbits before just not for personal consumption, I have never even ate rabbit before- but read it tastes like chicken? Anyways, I plan on getting two does and one buck.
Does any one have any good recipes?
What is your preferred way to kill to butcher?
What breed do you prefer?
Is it really as cheap as most people say? -- I plan to build a movable day pen so they can graze. Most of the litter if not all would go in the freezer.
Thanks so much
Does any one have any good recipes?
What is your preferred way to kill to butcher?
What breed do you prefer?
Is it really as cheap as most people say? -- I plan to build a movable day pen so they can graze. Most of the litter if not all would go in the freezer.
Thanks so much