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~Crazy Goat Lady~
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Discussion Starter · #1 ·
We had a litter born a few weeks ago so I thought I would share a few pics :)
 

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~Crazy Goat Lady~
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Discussion Starter · #2 ·
And these are some of the bun buns from our first litter
 

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Well, my username says it all... :)
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Do they use the broomstick method, a .22 or ring their necks? Or bonk em?

You're rockin' on with the chins!
 

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~Crazy Goat Lady~
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Discussion Starter · #11 ·
Do they use the broomstick method, a .22 or ring their necks? Or bonk em?

You're rockin' on with the chins!
My dad breaks their necks.. And then dose what ever it is they do lol!

They bunny chins?! Confused lol!
 

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~Crazy Goat Lady~
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Discussion Starter · #13 ·
Ringer I guess.. Idk what it's called lol!

Ooohh! Yes, we got a lot of them! And some are cool cause they are white, chinchilla, and tan all mixed :) it's pretty :)
 

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Ewwww what exactly is the "broomstick method"? The bunnies are cute. Rabbit meat is one meat I dislike very much. I love squirrel, deer, buffalo, duck, and goat and lamb, but not rabbit. Bleh...
 

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~Crazy Goat Lady~
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Discussion Starter · #15 ·
I'm not really sure.. I don't help with this part of the rabbits lol! It makes me squeamish.. :p

Really? I think it tastes a lot like chicken.. :shrug:

Mmm! Yummy stuff there! Never tried duck though..
Or squirrel.. My little sister likes it though...
 

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Well, my username says it all... :)
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The broomstick method is where you put the rabbit on the ground, put the broomstick over their neck, step on both sides, and pull the rabbit's feet out from under them so it dislocates their neck. Either that or their head comes off.

"Bonking" is either knocking their head super hard with wood, or hitting their foreheads with a hammer. Sometimes the eyes pop out.

A "wringer" (just noticed I had been saying "ringer"... LOL woooowwww Grace.) is a piece of re-bar and hook it in the wall, one side stays in father than the other. You pick up the rabbit, place it's head in the small side, pull the feet and dislocate the neck.

And, of course, a .22 is just for shooting the head, behind the ears, at an angle slightly towards the nose. Kills them instantly if done correctly.

Try some guinea, just killed, butchered, gutted, and plucked seven this morning before 10:00. :D
 

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The broomstick method is where you put the rabbit on the ground, put the broomstick over their neck, step on both sides, and pull the rabbit's feet out from under them so it dislocates their neck. Either that or their head comes off.

"Bonking" is either knocking their head super hard with wood, or hitting their foreheads with a hammer. Sometimes the eyes pop out.

A "wringer" (just noticed I had been saying "ringer"... LOL woooowwww Grace.) is a piece of re-bar and hook it in the wall, one side stays in father than the other. You pick up the rabbit, place it's head in the small side, pull the feet and dislocate the neck.

And, of course, a .22 is just for shooting the head, behind the ears, at an angle slightly towards the nose. Kills them instantly if done correctly.

Try some guinea, just killed, butchered, gutted, and plucked seven this morning before 10:00. :D
If any of this was meant to disturb me, you will be disappointed that none of it did. I just was curious what the broomstick method was...
I grew up on a farm. I don't choose to kill and eat my own animals now, but it doesn't bother me. I just don't care for rabbit. The meat tastes yuck to me. I love squirrel on the other hand.
 
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