I carry fire starters. Activated carbon (charcoal) is just carbon with a high surface area to volume ratio. Grandma would give me activated carbon for stomach aches (of unknown origin) in the form of burnt toast.
If you need to make it in the field,
1. harvest the unburnt coals from a fire
2. burn some bread on a small fire
Grind up the charcoal from either to make it more effective. Mix it with water.
Some will tell you that the burnt toast or charcoal will contain carcinogens, but it beats the immediate effects of poisoning.
Neither of these will be as potent as commercially produced products, but hey, it's one less thing to carry.
Hmm.. come to think of it, my mom would make my sandwiches on burnt toast. I wonder where she got the lunch meat.
If you need to make it in the field,
1. harvest the unburnt coals from a fire
2. burn some bread on a small fire
Grind up the charcoal from either to make it more effective. Mix it with water.
Some will tell you that the burnt toast or charcoal will contain carcinogens, but it beats the immediate effects of poisoning.
Neither of these will be as potent as commercially produced products, but hey, it's one less thing to carry.
Hmm.. come to think of it, my mom would make my sandwiches on burnt toast. I wonder where she got the lunch meat.