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Discussion Starter · #1 ·
My buck ate a poisonous foxglove about a week ago or more. He isn't sick, but I'm trying to sell him this week and it sounds like the buyer wants to butcher him right away. Is the meat or the liver going to be toxic? And if he isn't sick yet, will he get sick and die because of the plant? I don't want to sell them a compromised goat. Thank you for your help!
 
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