Sure is a great time of the year to be in Sioux Falls. Half way through two weeks here for work. Why is it the need to be here never arises in Spring or Summer? I mean what’s not to love about South Dakota? Thought I was going to have some Southern food for supper, then I remembered Barbecue here is the equivalent of manwiches, Ground beef tomato sauce on a bun. Not really sure how that can even remotely be considered Barbecue? And do not forget Walking tacos, a bag of Fritos with hamburger, tomato, and cheese on them. Again nothing even remotely resembling a taco! Amazing how a brief assignment can reinforce a decision to move out of here lol. Clearly South Dakota can not be alone in peculiar food, I wonder what other states have that would make an outsider ask why?